"craftsmanship techniques"

#13412816

7 March 2026

A tribal woman shows Eri Silk in Nagaon District of Assam, India, on March 7, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13289983

8 February 2026

A man in Nepali attire makes a wooden sculpture, a statue

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13269031

2 February 2026

A student of the School of Medal Art (SAM) of the Italian State Mint and Printing House (Istituto Poligrafico e Zecca dello Stato IPZS) shows engraving work at the World Money Fair in Berlin, Germany, on January 30, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13269032

2 February 2026

A student of the School of Medal Art (SAM) of the Italian State Mint and Printing House (Istituto Poligrafico e Zecca dello Stato IPZS) shows engraving work at the World Money Fair in Berlin, Germany, on January 30, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13247327

28 January 2026

A worker hand-paints a handicraft in a production workshop of an enterprise in Yuexi County, Anqing City, Anhui Province, China, on January 28, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13247329

28 January 2026

A worker hand-paints a handicraft in a production workshop of an enterprise in Yuexi County, Anqing City, Anhui Province, China, on January 28, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13247330

28 January 2026

A worker hand-paints a handicraft in a production workshop of an enterprise in Yuexi County, Anqing City, Anhui Province, China, on January 28, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13247331

28 January 2026

A worker hand-paints a handicraft in a production workshop of an enterprise in Yuexi County, Anqing City, Anhui Province, China, on January 28, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13247332

28 January 2026

A worker hand-paints a handicraft in a production workshop of an enterprise in Yuexi County, Anqing City, Anhui Province, China, on January 28, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13245410

27 January 2026

Iranian traders work at a Persian handwoven rug and carpet market at the Grand Bazaar in southern Tehran, Iran, on January 27, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13245411

27 January 2026

Iranian traders work at a Persian handwoven rug and carpet market at the Grand Bazaar in southern Tehran, Iran, on January 27, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13245415

27 January 2026

Iranian traders gather at a Persian handwoven rug and carpet market at the Grand Bazaar in southern Tehran, Iran, on January 27, 2026.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13229600

23 January 2026

In Zigong, Sichuan Province, China, on April 14, 2025, a man extracts salt from an ancient salt well in the city of Zigong, Sichuan, the cradle of one of the world's oldest salt industries. Using a manual or mechanical pumping system, brine is drawn from deep underground and then channeled into large vats where it is heated until evaporation. This know-how, refined over more than two millennia, shapes the region's economy and gastronomy. In Zigong, salt is far more than a seasoning; it is a unique cultural and technical heritage in China.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13229601

23 January 2026

In Zigong, Sichuan Province, China, on April 14, 2025, a man extracts salt from an ancient salt well in the city of Zigong, Sichuan, the cradle of one of the world's oldest salt industries. Using a manual or mechanical pumping system, brine is drawn from deep underground and then channeled into large vats where it is heated until evaporation. This know-how, refined over more than two millennia, shapes the region's economy and gastronomy. In Zigong, salt is far more than a seasoning; it is a unique cultural and technical heritage in China.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13229602

23 January 2026

In Zigong, Sichuan Province, China, on April 14, 2025, a man extracts salt from an ancient salt well in the city of Zigong, Sichuan, the cradle of one of the world's oldest salt industries. Using a manual or mechanical pumping system, brine is drawn from deep underground and then channeled into large vats where it is heated until evaporation. This know-how, refined over more than two millennia, shapes the region's economy and gastronomy. In Zigong, salt is far more than a seasoning; it is a unique cultural and technical heritage in China.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.

#13229556

23 January 2026

In Chengdu, China, on April 12, 2025, a woman stirs a chili fermentation vat at the Wang Feng factory, where chilies macerate slowly. She carefully monitors the subtle balance of heat, humidity, and resting time--conditions essential for the chilies to fully release their powerful, complex aromas. This precise gesture, repeated daily, embodies a patient alchemy at the heart of Sichuan's culinary traditions, preserving ancestral know-how.

Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.