"fruit-flavored"

#12531663

5 July 2025

A worker checks the ripeness of an apple-flavored cake at a small and medium-sized enterprise in Bumiaji Village, Batu City, East Java, Indonesia, on July 5, 2025.

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#12531665

5 July 2025

A worker checks the ripeness of an apple-flavored cake at a small and medium-sized enterprise in Bumiaji Village, Batu City, East Java, Indonesia, on July 5, 2025.

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#12531666

5 July 2025

A worker checks the ripeness of an apple-flavored cake at a small and medium-sized enterprise in Bumiaji Village, Batu City, East Java, Indonesia, on July 5, 2025.

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#12531884

5 July 2025

Chini Champa bananas, also known as Ney Poovan, are a popular and aromatic variety native to India, particularly favored in the Himalayan region, on July 5, 2025, in Tehatta, India

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#6910086

27 July 2021

Paan displayed and ready for customers at a paan stall in Toronto, Ontario, Canada. Paan is chewed to sweeten the breath and colour the lip and tongue and also to have some narcotic pleasure. Normally, paan is chewed with lime paste and areca nut or betel nut. Many eat paan mixing it with additional elements such as coriander seed, cinnamon, cardamoms and manifold flavoured dusts.

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#6910088

27 July 2021

Paan displayed and ready for customers at a paan stall in Toronto, Ontario, Canada. Paan is chewed to sweeten the breath and colour the lip and tongue and also to have some narcotic pleasure. Normally, paan is chewed with lime paste and areca nut or betel nut. Many eat paan mixing it with additional elements such as coriander seed, cinnamon, cardamoms and manifold flavoured dusts.

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#6910090

27 July 2021

Leaves soaking in a bowl of water in preparation for paan at a paan stall in Toronto, Ontario, Canada. Paan is chewed to sweeten the breath and colour the lip and tongue and also to have some narcotic pleasure. Normally, paan is chewed with lime paste and areca nut or betel nut. Many eat paan mixing it with additional elements such as coriander seed, cinnamon, cardamoms and manifold flavoured dusts.

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#6910092

27 July 2021

Paan and assorted ingredients at a paan stall in Toronto, Ontario, Canada. Paan is chewed to sweeten the breath and colour the lip and tongue and also to have some narcotic pleasure. Normally, paan is chewed with lime paste and areca nut or betel nut. Many eat paan mixing it with additional elements such as coriander seed, cinnamon, cardamoms and manifold flavoured dusts.

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#6896588

23 July 2021

Oscar Ávila Ciénega, an inhabitant of Santa Cruz Acalpixca, during the cleaning of walnuts to make flavoured snow in the Xochimilco district of Mexico City, has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and companies during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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#6896590

23 July 2021

Oscar Ávila Ciénega, an inhabitant of Santa Cruz Acalpixca, during the cleaning of walnuts to make flavoured snow in the Xochimilco district of Mexico City, has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and companies during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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#6896592

23 July 2021

Oscar Ávila Ciénega, a resident of Santa Cruz Acalpixca, holds a stainless steel container with milk while making flavoured snow in the Xochimilco district of Mexico City, who has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and businesses during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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#6896594

23 July 2021

Oscar Ávila Ciénega, a resident of Santa Cruz Acalpixca, holds a stainless steel container with milk while making flavoured snow in the Xochimilco district of Mexico City, who has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and businesses during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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#6896596

23 July 2021

Oscar Ávila Ciénega, a resident of Santa Cruz Acalpixca, adds sugar to a stainless steel container with milk while making flavoured snow in the Xochimilco district of Mexico City, who has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and businesses during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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#6896598

23 July 2021

Oscar Ávila Ciénega, a resident of Santa Cruz Acalpixca, adds water to a stainless steel container with milk while making flavoured snow in the Xochimilco district of Mexico City, who has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and businesses during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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#6896600

23 July 2021

Oscar Ávila Ciénega, a resident of Santa Cruz Acalpixca, mixes ingredients in a stainless steel container with milk, sugar and walnuts while making flavoured snow in the Xochimilco district of Mexico City. He has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and businesses during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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#6896602

23 July 2021

Oscar Ávila Ciénega, a resident of Santa Cruz Acalpixca, adds walnuts in a stainless steel container with milk and sugar while making flavoured snow in the Xochimilco district of Mexico City, who has faced the coronavirus pandemic by offering and selling his product to various sectors of the population and businesses during the health emergency in the capital. Flavoured snow is a frozen dessert made by hand from ice with water or milk in a stainless steel container, sugar and a flavouring ingredient, usually a fruit, vegetable or syrup.

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Commercial use is not permitted without prior authorization.
Please contact us for more information.