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In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables fe...

#13229546

Sichuan

23 January 2026

In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables fe...

#13229546

23 January 2026

In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables ferment using methods passed down for millennia. This ancestral know-how, deeply rooted in Sichuan culture, relies on precise techniques and strict fermentation times. Inside the jars, cabbage, radishes, and beans slowly transform, developing the tangy and umami flavors typical of the local cuisine.


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In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables fe...

#13229547

Sichuan

23 January 2026

In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables fe...

#13229547

23 January 2026

In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables ferment using methods passed down for millennia. This ancestral know-how, deeply rooted in Sichuan culture, relies on precise techniques and strict fermentation times. Inside the jars, cabbage, radishes, and beans slowly transform, developing the tangy and umami flavors typical of the local cuisine.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables fe...

#13229548

Sichuan

23 January 2026

In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables fe...

#13229548

23 January 2026

In Chengdu, China, on April 14, 2025, workers drain water from large earthenware jars in a Lao Tan Zi factory warehouse, where vegetables ferment using methods passed down for millennia. This ancestral know-how, deeply rooted in Sichuan culture, relies on precise techniques and strict fermentation times. Inside the jars, cabbage, radishes, and beans slowly transform, developing the tangy and umami flavors typical of the local cuisine.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened...

#13229549

Sichuan

23 January 2026

In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened...

#13229549

23 January 2026

In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened, and carefully stirred--an essential step in the fermentation process. Exposed to sunlight and fresh air at regular intervals, the preparations develop complex aromas and the distinctive intensity of Sichuan cuisine. This practice, passed down through generations, produces key condiments such as doubanjiang and fermented chili pastes, pillars of the local gastronomy.


Restricted to Editorial Use Only.
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In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened...

#13229550

Sichuan

23 January 2026

In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened...

#13229550

23 January 2026

In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened, and carefully stirred--an essential step in the fermentation process. Exposed to sunlight and fresh air at regular intervals, the preparations develop complex aromas and the distinctive intensity of Sichuan cuisine. This practice, passed down through generations, produces key condiments such as doubanjiang and fermented chili pastes, pillars of the local gastronomy.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened...

#13229551

Sichuan

23 January 2026

In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened...

#13229551

23 January 2026

In Chengdu, Sichuan Province, China, on April 14, 2025, large jars at the Lao Tan Zi factory are filled with fermented chili peppers, opened, and carefully stirred--an essential step in the fermentation process. Exposed to sunlight and fresh air at regular intervals, the preparations develop complex aromas and the distinctive intensity of Sichuan cuisine. This practice, passed down through generations, produces key condiments such as doubanjiang and fermented chili pastes, pillars of the local gastronomy.


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


In Chengdu, China, on April 12, 2025, a woman stirs a chili fermentation vat at the Wang Feng factory, where chilies macerate slowly. She ca...

#13229556

Sichuan

23 January 2026

In Chengdu, China, on April 12, 2025, a woman stirs a chili fermentation vat at the Wang Feng factory, where chilies macerate slowly. She ca...

#13229556

23 January 2026

In Chengdu, China, on April 12, 2025, a woman stirs a chili fermentation vat at the Wang Feng factory, where chilies macerate slowly. She carefully monitors the subtle balance of heat, humidity, and resting time--conditions essential for the chilies to fully release their powerful, complex aromas. This precise gesture, repeated daily, embodies a patient alchemy at the heart of Sichuan's culinary traditions, preserving ancestral know-how.


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A fruit and vegetable grocer is seen in Warsaw, Poland on 09 January, 2026. (Photo by Jaap Arriens/NurPhoto)

#13173303

Daily Life In Warsaw

9 January 2026

A fruit and vegetable grocer is seen in Warsaw, Poland on 09 January, 2026. (Photo by Jaap Arriens/NurPhoto)

#13173303

9 January 2026

A fruit and vegetable grocer is seen in Warsaw, Poland on 09 January, 2026.


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Iranian women shop for fruits and vegetables in the traditional Tajrish Bazaar in northern Tehran, Iran, on December 31, 2025, following the...

#13144975

Daily Life In Tehran Following The Latest Unrest In Iran

31 December 2025

Iranian women shop for fruits and vegetables in the traditional Tajrish Bazaar in northern Tehran, Iran, on December 31, 2025, following the...

#13144975

31 December 2025

Iranian women shop for fruits and vegetables in the traditional Tajrish Bazaar in northern Tehran, Iran, on December 31, 2025, following the latest unrest in Iran. Protests in Tehran begin due to economic problems and the collapse of the national currency.


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Iranian women shop for fruits and vegetables in the traditional Tajrish Bazaar in northern Tehran, Iran, on December 31, 2025, following the...

#13144982

Daily Life In Tehran Following The Latest Unrest In Iran

31 December 2025

Iranian women shop for fruits and vegetables in the traditional Tajrish Bazaar in northern Tehran, Iran, on December 31, 2025, following the...

#13144982

31 December 2025

Iranian women shop for fruits and vegetables in the traditional Tajrish Bazaar in northern Tehran, Iran, on December 31, 2025, following the latest unrest in Iran. Protests in Tehran begin due to economic problems and the collapse of the national currency.


Restricted to Editorial Use Only.
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A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141388

Buying And Selling Activities At The End Of 2025 In Traditional Indonesian Markets

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141388

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data from the Indonesian Central Statistics Agency (BPS) shows that the average inflation rate in December over the past five years reaches 0.51% month-to-month (mtm).


Restricted to Editorial Use Only.
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A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141389

Buying And Selling Activities At The End Of 2025 In Traditional Indonesian Markets

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141389

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data from the Indonesian Central Statistics Agency (BPS) shows that the average inflation rate in December over the past five years reaches 0.51% month-to-month (mtm).


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141394

Buying And Selling Activities At The End Of 2025 In Traditional Indonesian Markets

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141394

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data from the Indonesian Central Statistics Agency (BPS) shows that the average inflation rate in December over the past five years reaches 0.51% month-to-month (mtm).


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141395

Buying And Selling Activities At The End Of 2025 In Traditional Indonesian Markets

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data...

#13141395

30 December 2025

A vegetable vendor transacts with a customer at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data from the Indonesian Central Statistics Agency (BPS) shows that the average inflation rate in December over the past five years reaches 0.51% month-to-month (mtm).


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


Visitors make transactions with vegetable sellers at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025....

#13141385

Buying And Selling Activities At The End Of 2025 In Traditional Indonesian Markets

30 December 2025

Visitors make transactions with vegetable sellers at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025....

#13141385

30 December 2025

Visitors make transactions with vegetable sellers at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data from the Indonesian Central Statistics Agency (BPS) shows that the average inflation rate in December over the past five years reaches 0.51% month-to-month (mtm).


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


Visitors make transactions with vegetable sellers at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025....

#13141396

Buying And Selling Activities At The End Of 2025 In Traditional Indonesian Markets

30 December 2025

Visitors make transactions with vegetable sellers at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025....

#13141396

30 December 2025

Visitors make transactions with vegetable sellers at Oro-oro Dowo traditional Market in Malang, East Java, Indonesia, on December 30, 2025. Data from the Indonesian Central Statistics Agency (BPS) shows that the average inflation rate in December over the past five years reaches 0.51% month-to-month (mtm).


Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.


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