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Fried Food

A farmer fries ''crisp vegetables'' in Zaozhuang, Shandong province, China, on January 9, 2025. People prepare potatoes, radishes, lotus roots, belt fish, and other food, add pepper, salt, and eggs, then cover with batter, fry, and store them for the Spring Festival. (Photo by Costfoto/NurPhoto)

Photo Details

Photo ID	#11929921
Date Taken	9 January 2025
Location	N/A
Photographer	Costfoto/NurPhoto
Category	Human Interest
Copyright	© 2026 NurPhoto - Costfoto/NurPhoto

Related Keywords

China CHN farmer crisp vegetables Zaozhuang city Shandong province China potatoes radishes lotus roots belt fish food preparation pepper salt eggs batter frying Spring Festival traditional food culinary tradition food storage festive food Chinese cuisine cooking methods seasonal preparation holiday food cultural heritage local cuisine food preservation festive celebration regional dishes food ingredients culinary practices.

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