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Sichuan

In Chengdu, Sichuan Province, China, on April 12, 2025, a typical downtown restaurant serves the famous Sichuan hot pot, a spicy Chinese fondue where meats, vegetables, and noodles are cooked in a boiling broth, emblematic of the local gastronomy. (Photo by Emeric Fohlen/NurPhoto)

Photo Details

Photo ID	#13229565
Date Taken	17 April 2025
Location	N/A
Photographer	Emeric Fohlen/NurPhoto
Category	Economy, Business and Finance
Copyright	© 2026 NurPhoto - Emeric Fohlen/NurPhoto

Related Keywords

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