Tempeh Makers From Sanan Village In Indonesia

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Tempeh Makers From Sanan Village In Indonesia

Piles of soybeans imported from the United States are cooked for tempeh production in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is mentioned in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It serves as a reference for tempeh and an inspiration for tempeh makers in the United States. (Photo by Aman Rochman/NurPhoto)


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