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"east java"
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#13293385
9 February 2026
A doctor accompanies students during dental assistant practice in the laboratory class to improve their skills and knowledge before they leave to work in Japan at SMK (Vocational High School) Adi Husada in Malang, East Java, Indonesia, on February 9, 2026.
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#13288128
8 February 2026
Confucianists clean the altar of the gods during the traditional ritual of washing the statues of gods and goddesses, called Rupang, in preparation for the Chinese New Year celebrations at the Hok Lay Kiong temple in Bekasi city, West Java, on February 8, 2026.
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#13288135
8 February 2026
Confucianists clean the altar of the gods during the traditional ritual of washing the statues of gods and goddesses, called Rupang, in preparation for the Chinese New Year celebrations at the Hok Lay Kiong temple in Bekasi city, West Java, on February 8, 2026.
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#13288146
8 February 2026
Confucianists clean the altar of the gods during the traditional ritual of washing the statues of gods and goddesses, called Rupang, in preparation for the Chinese New Year celebrations at the Hok Lay Kiong temple in Bekasi city, West Java, on February 8, 2026.
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#13288147
8 February 2026
Confucianists clean the altar of the gods during the traditional ritual of washing the statues of gods and goddesses, called Rupang, in preparation for the Chinese New Year celebrations at the Hok Lay Kiong temple in Bekasi city, West Java, on February 8, 2026.
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#13276825
5 February 2026
Piles of soybeans imported from the United States are cooked for tempeh production in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is mentioned in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It serves as a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276826
5 February 2026
A craftsman cools imported soybeans from the United States after cooking them for the tempeh-making process in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is once written about in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It becomes a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276827
5 February 2026
A craftsman cools imported soybeans from the United States after cooking them for the tempeh-making process in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is once written about in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It becomes a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276828
5 February 2026
A craftsman cools imported soybeans from the United States after cooking them for the tempeh-making process in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is once written about in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It becomes a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276829
5 February 2026
A craftsman cools imported soybeans from the United States after cooking them for the tempeh-making process in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is once written about in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It becomes a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276830
5 February 2026
Piles of soybeans imported from the United States are cooked for tempeh production in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is mentioned in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It serves as a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276831
5 February 2026
Piles of soybeans imported from the United States are cooked for tempeh production in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is mentioned in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It serves as a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276832
5 February 2026
Piles of soybeans imported from the United States are cooked for tempeh production in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is mentioned in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It serves as a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276833
5 February 2026
A craftsman cools imported soybeans from the United States after cooking them for the tempeh-making process in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is once written about in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It becomes a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276834
5 February 2026
A craftsman cools imported soybeans from the United States after cooking them for the tempeh-making process in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is once written about in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It becomes a reference for tempeh and an inspiration for tempeh makers in the United States.
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#13276835
5 February 2026
A craftsman cools imported soybeans from the United States after cooking them for the tempeh-making process in Sanan village, Malang, East Java, Indonesia, on February 5, 2026. Sanan village is a center for tempeh makers in Indonesia. It is once written about in the book ''The Book of Tempeh'' by William Shurtleff and Akiko Aoyagi, published in 1979. It becomes a reference for tempeh and an inspiration for tempeh makers in the United States.
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