Sri Lankan Style Murukku

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Sri Lankan Style Murukku

Sri Lankan style Murukku displayed with rice flour, urad dal and red chilies in Scarborough, Ontario, Canada, on November 08, 2021. Murukku is a savoury, crunchy snack originating from the Indian subcontinent. The name murukku derives from the Tamil word for 'twisted', which refers to its shape. In India, murukku is especially popular in the states of Andhra Pradesh, Tamil Nadu, Karnataka, and Kerala. Murukku is typically made from rice flour and urad dal flour. (Photo by Creative Touch Imaging Ltd./NurPhoto)


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