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Sichuan

In Chengdu, Sichuan Province, China, on April 12, 2025, a typical downtown restaurant serves the famous Sichuan hot pot, a spicy Chinese fondue where meats, vegetables, and noodles are cooked in a boiling broth, emblematic of the local gastronomy. (Photo by Emeric Fohlen/NurPhoto)

Photo Details

Photo ID	#13229567
Date Taken	17 April 2025
Location	N/A
Photographer	Emeric Fohlen/NurPhoto
Category	Economy, Business and Finance
Copyright	© 2026 NurPhoto - Emeric Fohlen/NurPhoto

Related Keywords

Medium Group of People Chinese cuisine chengdu china destination food hop pot illustration noodles restaurant spicy fondue tourism traditionnal travel Sichuan Province Sichuan hot pot spicy Chinese fondue meats vegetables boiling broth local gastronomy typical downtown restaurant April 12 2025 fondue chinoise épicée bouillon brûlant gastronomie locale Emeric Fohlen NurPhoto spicy cooking boiling broth dining culinary emblematic local center-ville famous typical spicy dishes Sichuan cuisine fondue Chinese dishes.

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