Editorial photo #13229568 Economy, Business and Finance
Sichuan
In Chengdu, Sichuan Province, China, on April 12, 2025, a typical downtown restaurant serves the famous Sichuan hot pot, a spicy Chinese fondue where meats, vegetables, and noodles are cooked in a boiling broth, emblematic of the local gastronomy. (Photo by Emeric Fohlen/NurPhoto)