"fond"

#13229565

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, a typical downtown restaurant serves the famous Sichuan hot pot, a spicy Chinese fondue where meats, vegetables, and noodles are cooked in a boiling broth, emblematic of the local gastronomy.

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#13229566

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, a typical downtown restaurant serves the famous Sichuan hot pot, a spicy Chinese fondue where meats, vegetables, and noodles are cooked in a boiling broth, emblematic of the local gastronomy.

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#13229567

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, a typical downtown restaurant serves the famous Sichuan hot pot, a spicy Chinese fondue where meats, vegetables, and noodles are cooked in a boiling broth, emblematic of the local gastronomy.

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#13229568

23 January 2026

In Chengdu, Sichuan Province, China, on April 12, 2025, a typical downtown restaurant serves the famous Sichuan hot pot, a spicy Chinese fondue where meats, vegetables, and noodles are cooked in a boiling broth, emblematic of the local gastronomy.

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#13229569

23 January 2026

In Chengdu, China, on April 12, 2025, in the lively Kuanzhai Xiangzi district, street food is an integral part of the local culinary culture. Rabbit paws, grilled offal, and other spicy snacks draw crowds in a warm and indulgent atmosphere typical of Sichuan.

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#13229572

23 January 2026

In Chengdu, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, hui guo rou (twice-cooked pork), at his Yin Ba 1986 restaurant. This dish, made from boiled pork, is once offered to ancestors during funeral ceremonies and is now cooked for its rich flavors and tender texture. The chef balances the memory of ancient techniques and mastery of spices, preserving a culinary tradition where every dish tells a story.

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#13229573

23 January 2026

In Chengdu, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, hui guo rou (twice-cooked pork), at his Yin Ba 1986 restaurant. This dish, made from boiled pork, is once offered to ancestors during funeral ceremonies and is now cooked for its rich flavors and tender texture. The chef balances the memory of ancient techniques and mastery of spices, preserving a culinary tradition where every dish tells a story.

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#13229574

23 January 2026

In Chengdu, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, hui guo rou (twice-cooked pork), at his Yin Ba 1986 restaurant. This dish, made from boiled pork, is once offered to ancestors during funeral ceremonies and is now cooked for its rich flavors and tender texture. The chef balances the memory of ancient techniques and mastery of spices, preserving a culinary tradition where every dish tells a story.

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#13229575

23 January 2026

In Chengdu, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, hui guo rou (twice-cooked pork), at his Yin Ba 1986 restaurant. This dish, made from boiled pork, is once offered to ancestors during funeral ceremonies and is now cooked for its rich flavors and tender texture. The chef balances the memory of ancient techniques and mastery of spices, preserving a culinary tradition where every dish tells a story.

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#13229576

23 January 2026

In Chengdu, China, on April 12, 2025, Chef Xu Xiaohong prepares an iconic Sichuan dish, hui guo rou (twice-cooked pork), at his Yin Ba 1986 restaurant. This dish, made from boiled pork, is once offered to ancestors during funeral ceremonies and is now cooked for its rich flavors and tender texture. The chef balances the memory of ancient techniques and mastery of spices, preserving a culinary tradition where every dish tells a story.

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#13223906

21 January 2026

Eleonora Abbagnato is sighted at Fondazione Valentino Garavani e Giancarlo Giammetti in Rome, Italy, on January 21, 2026. Italian fashion designer Valentino Garavani dies at the age of 93 in Rome, Italy, on January 19, 2026.

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#13223907

21 January 2026

Eleonora Abbagnato is sighted at Fondazione Valentino Garavani e Giancarlo Giammetti in Rome, Italy, on January 21, 2026. Italian fashion designer Valentino Garavani dies at the age of 93 in Rome, Italy, on January 19, 2026.

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#13223908

21 January 2026

Eleonora Abbagnato is sighted at Fondazione Valentino Garavani e Giancarlo Giammetti in Rome, Italy, on January 21, 2026. Italian fashion designer Valentino Garavani dies at the age of 93 in Rome, Italy, on January 19, 2026.

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#13223909

21 January 2026

Eleonora Abbagnato is sighted at Fondazione Valentino Garavani e Giancarlo Giammetti in Rome, Italy, on January 21, 2026. Italian fashion designer Valentino Garavani dies at the age of 93 in Rome, Italy, on January 19, 2026.

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#13223910

21 January 2026

Eleonora Abbagnato is sighted at Fondazione Valentino Garavani e Giancarlo Giammetti in Rome, Italy, on January 21, 2026. Italian fashion designer Valentino Garavani dies at the age of 93 in Rome, Italy, on January 19, 2026.

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#13223911

21 January 2026

Eleonora Abbagnato is sighted at Fondazione Valentino Garavani e Giancarlo Giammetti in Rome, Italy, on January 21, 2026. Italian fashion designer Valentino Garavani dies at the age of 93 in Rome, Italy, on January 19, 2026.

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