Search Editorial Photos
"Drying process"
1,344 professional editorial images found
#12838955
7 October 2025
An Indian farmer dries jute, a long, soft, shiny vegetable fiber that can be spun into coarse strong threads, in Nagaon District, Assam, India, on October 7, 2025.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12838956
7 October 2025
An Indian farmer dries jute, a long, soft, shiny vegetable fiber that can be spun into coarse strong threads, in Nagaon District, Assam, India, on October 7, 2025.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12838957
7 October 2025
An Indian farmer dries jute, a long, soft, shiny vegetable fiber that can be spun into coarse strong threads, in Nagaon District, Assam, India, on October 7, 2025.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790752
24 September 2025
Workers check dried noodles after they dry in the sun while making traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. The traditional noodles are made by manually turning flour into a pulp and then putting it into a machine to form noodles. After being made into noodles, they dry in the sun until dry and then are packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community by making soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790757
24 September 2025
An aerial photo shows workers making traditional noodles called ''Soun'' using palm starch as the raw material in Manjung Village, Klaten, Central Java, Indonesia, on September 25, 2025. The traditional noodles are made by manually turning flour into a pulp and then feeding it into a machine to make noodles. After being shaped into noodles, they are dried in the sun until dry and then packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community in soups and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790732
24 September 2025
Workers mix raw materials of palm starch and water into a porridge to make traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. The traditional noodles are made by manually turning flour into porridge and then putting it into a machine to make noodles. After being made into noodles, they are dried in the sun until dry and then packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community by making soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790741
24 September 2025
Workers mix raw materials of palm starch and water into a porridge to make traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. The traditional noodles are made by manually turning flour into porridge and then putting it into a machine to make noodles. After being made into noodles, they are dried in the sun until dry and then packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community by making soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790755
24 September 2025
Three workers pack and weigh dried noodles after they dry in the sun while making traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. This traditional noodle is made by manually processing flour into a pulp, then putting it into a machine to be processed into noodles. After drying in the sun until dry, the noodles are packaged to be sold at a price of Rp20,000 (US$1.2) per kilogram. ''Soun'' noodles are usually consumed by the community by being processed into soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790745
24 September 2025
Workers carry dried noodles after they dry in the sun while making traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. The traditional noodles are made by manually turning flour into porridge and then putting it into a machine to form noodles. After being made into noodles, they dry in the sun until completely dry and then are packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community by making soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790748
24 September 2025
Workers carry dried noodles after they dry in the sun while making traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. The traditional noodles are made by manually turning flour into porridge and then putting it into a machine to form noodles. After being made into noodles, they dry in the sun until completely dry and then are packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community by making soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790750
24 September 2025
Workers carry dried noodles after they dry in the sun while making traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. The traditional noodles are made by manually turning flour into porridge and then putting it into a machine to form noodles. After being made into noodles, they dry in the sun until completely dry and then are packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community by making soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12790734
24 September 2025
A worker pushes a tray of noodles that come out of the machine to be dried while making traditional noodles called ''Soun'' in Manjung Village, Klaten, Central Java, Indonesia, on September 24, 2025. The traditional noodles are made by manually turning flour into a pulp and then feeding it into a machine to form noodles. After being made into noodles, they are dried in the sun until dry and then packaged to be sold at a price of Rp 20,000 (US$ 1.2) per kilogram. The ''Soun'' noodles are usually consumed by the community by making soup and other traditional foods.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12780577
21 September 2025
Workers in Hazaribagh, Dhaka, devote their days to drying and coloring leather, shaping the backbone of Bangladesh's leather industry.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12780593
21 September 2025
Workers in Hazaribagh, Dhaka, devote their days to drying and coloring leather, shaping the backbone of Bangladesh's leather industry.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12780609
21 September 2025
Workers in Hazaribagh, Dhaka, devote their days to drying and coloring leather, shaping the backbone of Bangladesh's leather industry.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.
#12765212
17 September 2025
Tannery workers carefully carry dried hides in Hazaribagh, Bangladesh, capturing a moment of hard work and resilience in the leather industry.
Restricted to Editorial Use Only.
Commercial use is not permitted without prior authorization.
Please contact us for more information.